Jalapeño Fused Olive Oil

Our South-Australian Jalapeño fused olive oil is both fruity and spicy. It's made by combining fresh green, early-harvest Frantoio olives with a large portion of fresh jalapeño peppers!

The resulting marriage boasts lingering spiciness, slightly bitter pleasing green vegetal notes, and a vibrant zing from capsaicin.

Our jalapeno fused olive oil adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables, and more.

Pairing Suggestions: Blenheim Apricot, Coconut, Gravenstein Apple, Alfoos Mango, Peach, Sicilian Lemon Balsamic Vinegars

IOO996 

Size

Related Items