Montmorency Cherry Rosé Balsamic Vinegar

Our Montmorency cherry rosé balsamic is a study in the essence of cherry, with the pleasing acidity that its namesake is known for. It is spectacular in sparkling water, cocktails and shrubs.

Use as a glaze reduction with port wine for wild game, pork or seared duck breast, or use to glaze roasted brussels sprouts.

Lovely in a lemon poppyseed dressing, over fresh-cut stone fruit, fruit salads, adorning cheese plates, arugula salad, marinades, and more.

Pairing Suggestions:  Lemon Olive Oil, Orange Olive Oil, Lime Olive Oil, Jalapeno Olive Oil, Rosemary Olive Oil

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